A - Salad / Dessert Plate (8 1/4")
B - Buffet Plate (12")
C - Dinner Plate (10 1/4")
D - Cup (6 oz) / Saucer (5 3/4")
E - Soup Plate (9 1/4", 12 oz)
F - Mug (8 oz)
G - Handled Soup Cup (8 oz) / Saucer (6")
H - Demitasse Cup (3 oz) / Saucer (4 1/2")
I - Bread & Butter Plate (6 1/4") 
J - Sugar Bowl (8 oz) / Creamer (8oz)
Camera Shy: White Pasta Bowl (12")